Hello Lykkers! Shanghai, a city that pulses with modern energy and rich tradition, is a place where vibrant street markets, towering skyscrapers, and centuries-old customs coexist in perfect harmony.
Whether you're roaming the streets of the Bund, admiring the neon lights of Nanjing Road, or savoring local delicacies, there is one thing you can't miss: the food.
From iconic snacks to world-class dining, Shanghai offers an unforgettable culinary journey. Here's a curated list of the top spots to indulge in Shanghai's must-eat dishes.
1. Xiao Long Bao (Soup Dumplings) – Din Tai Fung
A visit to Shanghai wouldn't be complete without trying the famous Xiao Long Bao. These little bundles of joy are filled with hot, savory broth and tender meat filling, all wrapped in a delicate dough. While many places serve these dumplings, Din Tai Fung stands out for its consistency and quality. Located on Nanjing West Road, this globally recognized restaurant offers a refined experience. Each dumpling is hand-pleated, ensuring that the hot broth stays inside until you take that perfect first bite.
Price: Around $8-10 for a basket of 6 dumplings.
2. Sheng Jian Bao (Pan-Fried Meat Buns)– Yang's Dumplings
Another beloved local snack, Sheng Jian Bao, is a pan-fried version of the soup dumpling. Crispy on the outside and juicy on the inside, these buns are served piping hot and often enjoyed with a splash of black vinegar. Yang's Dumplings, a local chain with multiple outlets in Shanghai, has perfected this dish, making it a must-try for every foodie. Their version comes with a satisfying crunch and a rich, meaty filling that will leave you craving more.
Price: Around $5-7 for a basket of 6 buns.
3. Scallion Oil Noodles – Jia Jia Tang Bao
Scallion oil noodles are a simple yet flavorful dish that embodies Shanghai's food philosophy of balancing subtlety with richness. At Jia Jia Tang Bao, a well-known local joint, this dish is served with springy noodles coated in a fragrant scallion oil, often complemented by a drizzle of soy sauce and a sprinkle of sesame. It's a perfect dish for a quick and satisfying lunch or dinner, beloved for its comforting flavors and affordable price.
Price: Around $3-5 for a bowl.
4. Shanghai-Style Braised Meat Belly (Hong Shao Rou) – Shang Hai Lao Fang
For those who enjoy hearty, rich dishes, Hong Shao Rou is a true representation of traditional Shanghainese cuisine. This dish features tender braised meat belly simmered in a sweet-savory sauce made from soy sauce, sugar, and spices. Shang Hai Lao Fang, an iconic restaurant in the heart of the city, serves an excellent version of this dish, where the meat is meltingly soft, and the sauce is thick, glossy, and utterly addictive.
Price: Around $12-15 for a serving.
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5. Tea-Smoked Duck – Fang Yuan Lou
If looking for something a bit more unique, Shanghai's Tea-Smoked Duck should not be overlooked. The duck is marinated in a mixture of tea leaves, soy sauce, and various spices, then smoked to perfection, leaving it with a subtly smoky flavor and tender texture. Fang Yuan Lou, a local favorite for duck dishes, prepares this delicacy with a finesse that's hard to beat. The smoky aroma and perfectly crisp skin make this dish a favorite for anyone seeking something distinctly Shanghainese.
Price: Around $20 for a full duck.
6. Cheng Fen (Rice Noodles) – Lao Zheng Xing
Cheng Fen, a type of flat rice noodle, is a popular street food snack in Shanghai. This dish is typically served stir-fried with a variety of vegetables, meats, and a special soy-based sauce. Lao Zheng Xing is known for its authentic preparation of these rice noodles, providing a fresh, savory bite that's simple but incredibly satisfying. The dish is a great option for those looking for a lighter, yet flavorful, meal.
Price: Around $4-6 for a plate.
7. Street Snacks at Wujiang Road Leisure Street
If looking to experience a little of everything, Wujiang Road Leisure Street is the place to be. This bustling food street is a haven for local street snacks, offering everything from crispy fried tofu to sweet tangy fruits. The excitement of the crowds, the aromas wafting through the air, and the variety of food make it a perfect spot to sample a little of Shanghai's food culture in one go.
Price: Varies depending on what's chosen, but expect to pay $2-5 for most snacks.
8. Shanghai-Style Mooncake (Hong Kong and Shanghai Mooncake) – Hsin Tung Yang
If in Shanghai during the Mid-Autumn Festival, don't forget to try Shanghai-style mooncakes. These pastries have a distinctive soft, flaky crust filled with sweet red bean paste or salted egg yolk. Hsin Tung Yang is known for its high-quality mooncakes, and they have perfected this traditional snack. While mooncakes are generally a seasonal treat, many stores offer them year-round, allowing you to take a little piece of Shanghai's culture with you.
Price: Around $8-12 for a box of 4 mooncakes.
Exploring Shanghai through its food offers a deep connection to the city's culture and history. From simple street snacks to intricate banquet dishes, each bite reveals a piece of Shanghai's vibrant identity. So, if planning a trip to this incredible city, don't forget to bring your appetite—Shanghai is truly a paradise for anyone who loves to eat.
Until next time, Lykkers—happy eating!
